Baked Black Grouper
Recipe courtesy Robert St. John, Hattiesburg, Mississippi via the Food Network
Cook Time 20 Minutes, 2 Servings
Ingredients:
- 1 pound of black grouper
- Cooking oil
- Old Bay Seasoning
- Salt and Pepper
Directions:
Coat the baking pan with spray cooking oil, vegetable oil, or olive oil. Place cleaned fillets on the pan and season to taste with seafood seasoning. Place in an oven preheated to 400°F. Bake the fish for approximately 10 minutes per inch of thickness. Fish will be flaky when done.
